Cooking Method - Clay Pot
Created by chicken queen
Research presented at the Frontiers in Cancer Prevention Research meeting in Phoenix, Arizona in October of 2003 suggests that gingerols found in real ginger may inhibit the growth of cancer cells in the colon.
Created by chicken queen
During the 18th century, a wider margin of Hungarian society, from peasants to the upper classes, came to use paprika in the kitchen. Hungarian aristocrats who tasted peasant dishes flavored with paprika enjoyed the plant's spicy taste and gradually began using the red pepper in their own food. By the 19th century, the use of paprika had spread throughout the nation and became one of Hungary's foremost spices found on restaurant tables and in home pantries.
Read more: The History of Hungarian Paprika | eHow.com http://www.ehow.com/about_5345002_history-hungarian-paprika.html#ixzz0rnlFyFyO
Created by chicken queen
Garlic, otherwise known as Lahsun or lassan, is considered hot by some perspective and does not find favour with people eating "Jain/Aesthetic" food but most of the Indian curries or preparations are not complete without it. It is staple in ginger-garlic paste which is the most widely used paste in the Indian kitchen.
Besides garlic bulb, it's also popular as dehydrated, powdered or oil form and is exported to many parts of the world.